Jordan's Collection of Recipes - French Toast

Ingredients

2/3 cup milk
3 large eggs
1 teaspoon vanilla extract (Optional)
1/4 teaspoon ground cinnamon (Optional)
salt to taste
6 thick slices bread
1 tablespoon Oil

Directions

Step 1
Whisk milk, eggs, vanilla, cinnamon, salt, and oil together in a shallow bowl.

Step 2
Lightly butter a griddle and heat over medium-high heat.

Step 3
Dunk bread in the egg mixture, soaking both sides.
Transfer to the hot skillet and cook until golden, 3 to 4 minutes per side. Serve hot.

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